Genius Tip: You’ll Never Cut Cake Layers The Same Way Again!

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If you’ve ever had to slice a cake layer in half, you know how tricky it can be. Is my knife straight? Am I getting the cut level? Am I going to rip the layer?

Thanks to Food & Wine, we now all know the best-most-amazing-it’ll-blow-your-mind way to slice cake layers. Take a look!

 

Keep Reading:

• Luscious Layer Cakes
• Do Cakes Need to Be Refrigerated?
• How to Make Lighter Layer Cakes

from Simmer and Boil http://ift.tt/1M52MZ6 via Continued