Wednesday, March 9, 2016

Naturally Green Recipes for St. Patrick’s Day

Want some alternatives to green beer or cupcakes and cookies frosted emerald-green to get into the spirit of St. Patricks Day? You can’t get much greener than these yummy recipes.

Drinks
Sip on refreshing drinks made with Kiwi, Cilantro, or Matcha to celebrate the Emerald Isle.

Snacks
Simple and quick munchies like edamame, kale chips, and guacamole will give an energy boost to all-day revelers.

Soup and a Salad (or a Salad and Soup)
Chill out with a light lunch of fresh pea gazpacho and a green goddess dressed iceberg lettuce wedge — or make it a heartier dinner with the salad and a meatball soup with greens.

Dessert, anyone?
Enjoy a spicy-cold popsicle or Matcha Pound Cake.

More St. Patrick’s Day Ideas:




from Simmer and Boil http://ift.tt/1YyHXxP via Continued

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